Fraisier Cake

Layers of genoise sponge, creme mousseline and delicious fresh strawberries in this French Strawberry Cake.

You'll Need: Milk Sugar Corn Starch Butter Vanilla Flour Eggs Oil Strawberries

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Step 1: Make the genoise sponge according to the recipe.

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Step 2: Heat milk, sugar and vanilla and combine with egg yolks to make a custard.

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Step 3: Whip the butter until pale and glossy. Slowly add custard to make creme mousseline.

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Step 4: Put first layer of sponge into cake ring and soak with strawberry simple syrup.

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Step 5: Cut strawberries in half and line around the inside of the cake ring.

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Step 6: Use creme mousseline to fill in the gaps then cover with more strawberries.

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Step 7: Cover with more mousseline and then another layer of soaked sponge.

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Step 8: Chill and then unmold and decorate with marzipan and strawberries.

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Enjoy!

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Fraisier Cake

bonnibakery.com

Layers of genoise sponge, creme mousseline and delicious fresh strawberries in this French Strawberry Cake.

bonnibakery.com

You'll Need: Milk Sugar Corn Starch Butter Vanilla Flour Eggs Oil Strawberries

Step 1: Make the genoise sponge according to the recipe.

bonnibakery.com

Step 2: Heat milk, sugar and vanilla and combine with egg yolks to make a custard.

bonnibakery.com

Step 3: Whip the butter until pale and glossy. Slowly add custard to make creme mousseline.

bonnibakery.com

Step 4: Put first layer of sponge into cake ring and soak with strawberry simple syrup.

Step 5: Cut strawberries in half and line around the inside of the cake ring.

bonnibakery.com

Step 6: Use creme mousseline to fill in the gaps then cover with more strawberries.

bonnibakery.com

Step 7: Cover with more mousseline and then another layer of soaked sponge.

bonnibakery.com

Step 8: Chill and then unmold and decorate with marzipan and strawberries.

bonnibakery.com

Enjoy!

Get the full recipe via the link below.