Biscoff Cheesecake
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No-bake Biscoff cheesecake with Biscoff in the base, cheesecake and topping!
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You'll Need:
Lotus Cookies
Butter
Cream Cheese
Heavy Cream
Cookie Butter
Powdered Sugar
Vanilla
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Step 1
: Crush the lotus cookies and mix with melted butter.
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Step 2
: Press the crumb mixture into a pan.
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Step 3
: Whip the cream to stiff peaks.
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Step 4
: Beat together the cream cheese, biscoff, powdered sugar and vanilla.
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Step 5
: Fold in the whipped cream.
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Step 6
: Pour into pan and leave to chill overnight.
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Step 7
: Remove from the fridge and decorate with melted Biscoff.
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Enjoy!
Get the full recipe via the link below.
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