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4.86
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7
votes
Ultimate Chocolate Brownies
Prep Time
15
minutes
mins
Cook Time
20
minutes
mins
Servings:
9
brownies
Ingredients
1 ¾
sticks
Unsalted Butter
1 ½
cups
White Sugar
(caster sugar in the UK)
3
Eggs
½
cup
Cocoa Powder
¾
cup
All-purpose Flour
2
teaspoon
Baking Powder
¼
teaspoon
Baking Soda
1
tablespoon
Vanilla Extract
1
teaspoon
Salt
2
tablespoon
Vegetable Oil
1
cup
Semi-sweet Chocolate Chunks
1
cup
Milk Chocolate Chunks
Cups
-
Grams
Instructions
Preheat oven to 350°F and line a 9 inch square baking pan
Whisk the eggs and sugar together until it looks like a thick custard
Melt the butter in the microwave and add to the egg/sugar mix, continue to whisk
Sieve the flour, cocoa powder, baking powder, baking soda and salt into a large bowl, then fold into the batter
Add the vanilla and vegetable oil and fold until just combined
Add the chocolate chunks and stir into the batter
Pour batter into prepared baking pan and smooth out the top
Bake for 20 minutes or until the top looks dull and a skewer comes out mostly clean
Allow to cool completely in the pan before removing and slicing