Chocolate Orange Cake

Chocolate orange cake layered with silky, chocolate orange mousse filling and topped with orange-infused chocolate ganache.

You'll Need: Flour Sugar Vegetable Oil Cocoa Powder Eggs Milk Fresh Oranges Butter Dark Chocolate Whipping Cream Cornstarch Vanilla

Step 1: Put all the cake ingredients in a bowl and mix until combined.

Step 2: Divide batter into two cake pans and bake at 350°F for 35 mins.

Step 3: Heat milk on low heat with orange zest and vanilla until warm. Add to egg yolks and sugar.

Step 4:  Heat and whisk constantly until a thick custard is formed.

Step 5:  Add chocolate and let the chocolate orange custard cool completely.

Step 6:  Beat butter, icing sugar and cocoa, then whisk in the custard.

Step 6:  Cut and fill your cake layers and decorate with ganache.


Get the full recipe via the link below.