Earl Grey Scones

These Earl Grey scones are fluffy, thick, and absolutely jam-packed with Earl Grey flavor! Perfect for tea lovers.

You'll Need: Butter Flour Sugar Whipping Cream Earl Grey Tea Egg Vanilla Icing Sugar

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Step 1: Heat cream and teabags over medium-low heat until scalding. Let cool with teabags still in.

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Step 2: Sift together dry ingredients and add the butter in cubes.

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Step 3: Rub butter into the flour with hands until it looks like breadcrumbs.

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Step 4: Add steeped cream, eggs and vanilla and knead into a dough. Form a circle and cut into wedges.

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Step 5: Place on a baking sheet and brush with eggwash. Bake at 375°F for 20 mins.

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Step 6: Mix glaze ingredients together and dip scones once cooled.

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Enjoy!

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Earl Grey Scones

bonnibakery.com

These Earl Grey scones are fluffy, thick, and absolutely jam-packed with Earl Grey flavor! Perfect for tea lovers.

bonnibakery.com

You'll Need: Butter Flour Sugar Whipping Cream Earl Grey Tea Egg Vanilla Icing Sugar

Step 1: Heat cream and teabags over medium-low heat until scalding. Let cool with teabags still in.

Step 2: Sift together dry ingredients and add the butter in cubes.

bonnibakery.com

Step 3: Rub butter into the flour with hands until it looks like breadcrumbs.

Step 4: Add steeped cream, eggs and vanilla and knead into a dough. Form a circle and cut into wedges.

Step 5: Place on a baking sheet and brush with eggwash. Bake at 375°F for 20 mins.

Step 6: Mix glaze ingredients together and dip scones once cooled.

Enjoy!

Get the full recipe via the link below.