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Pistachio Brownies

Fudgy chocolate brownies filled with pistachios and topped with pistachio ganache.

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You'll Need: Butter Sugar Dark Chocolate Flour Eggs Salt Pistachios White Chocolate Heavy Cream Pistachio Paste Almond Extract

Step 1: Whisk together the eggs and sugar until pale and thick like custard.

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Step 2:  Melt the chocolate and butter together.

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Step 3: Pour the chocolate mixture into the egg mixture and stir until combined.

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Step 4:  Fold in the dry ingredients and extracts. Then add the pistachios.

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Step 5:  Pour into prepared cake pan and bake for 20 - 25 minutes.

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Step 6:  Enjoy plain or top with pistachio ganache (recipe in post).

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Get the full recipe via the link below.

Enjoy!