Cinnamon Roll Muffins

Soft and fluffy muffins with cinnamon sugar filling and a cinnamon swirl on top - just like cinnamon rolls!

You'll Need: Flour Eggs Sugar Milk Light Brown Sugar Dark Brown Sugar Butter Vegetable Oil Vanilla

Step 1: Whisk together eggs with white sugar and light brown sugar.

Step 2: Add the wet ingredients and whisk together.

Step 3: Fold in the dry ingredients.

Step 4:  Mix together melted butter with dark brown sugar and cinnamon.

Step 5:  Fill the muffin cases and pipe a swirl of the cinnamon sugar on top.

Step 6: Bake at 350°F for 20 minutes. Drizzle with glaze.

Get the full recipe via the link below.