Fillings

German Chocolate Cake Frosting - Coconut Pecan

How to Make Brown Butter

Strawberry Puree (Strawberry Coulis)

Pistachio Cream

Pistachio Butter (Pistachio Paste)

How to Make Maple Cream (Maple Butter)

Creme Mousseline

Strawberry Simple Syrup

Pumpkin Spice Curd

Sweet Pecan Butter

Creme Patissiere (Vanilla Pastry Cream)